
Hello.
I am in charge of PR for the Lamb Shabu Kinome Ginza main restaurant.
Spring puts me in the mood to start something new.
How are you all doing?
For a new dining experience, how about shabu-shabu with high-quality lamb?
It is also recommended for banquets!
◆Let's enjoy your banquet with delicious lamb shabu-shabu! ◆Lamb shabu shabu
We slice our lamb into thin slices of less than 1 mm and serve it frozen.
We insist on serving it in this style called rooibe.
Freezing keeps the lamb fresh and locks in the flavor,
You will be able to taste the delicious lamb meat that is so mouthwatering the moment you eat it.
Why don't you hold an enjoyable banquet where you can taste our lamb meat, which is easy to eat and has no peculiar peculiarities of lamb meat?
A wide variety of courses are available.
~Taste the lamb shabu shabu to your heart's content!
The all-you-can-eat course is recommended if you want to enjoy lamb meat at a good price.
In the [Lamb Shabu Course], in addition to lamb, Yonezawa brand pork (Tengenbuta), a platter of nabe vegetables, a platter of highland vegetables, and more,
You can eat as much meat and vegetables as you like.
You can also enjoy lamb shabu shabu in various forms, as you can also enjoy rice balls and Sapporo ramen noodles!
The "Mushroom Lamb Shabu Course" also comes with an assortment of rare mushrooms,
It adds color and glamour to the all-you-can-eat menu. *Includes a mushroom platter *Mushrooms are not all-you-can-eat.
We also offer other hot pot courses, so please enjoy them according to your taste and occasion!
This year's spring banquet is decided with our lamb shabu shabu.
How was it?
You can enjoy the melt-in-your-mouth flavor of lamb at our restaurant,
We look forward to receiving your reservations.
The images are for illustrative purposes only.